http://www.mrfood.com/Brownie-Recipes/Cherry-Cola-Brownies/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfooddaily20131015

I love thinking not just outside the box, but as if there is no box at all. This falls in that category.

Soda, coffee, Koolaid (sp?), pudding, and tea can be used, as in, infused in soooo many recipies. The work great for flaviring and texture.

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